Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, oxtail soup in slow cooker. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Oxtail Soup in Slow Cooker is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Oxtail Soup in Slow Cooker is something that I’ve loved my whole life.

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To get started with this recipe, we have to first prepare a few components. You can cook oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Oxtail Soup in Slow Cooker:

1. Prepare 500 grams oxtail
2. Get 3 carrots, peeled and chopped
3. Get 3 medium-sized potatoes, peeled and chopped
4. Get 2 cloves garlic, smashed
5. Make ready 1/2 tsp ground black pepper
6. Make ready 1/4 tsp grated mace
7. Make ready 1/4 tsp ground coriander
8. Take 1 tsp salt
9. Prepare 2 cups beef broth (or 2 cups of water with bullion cubes)
10. Make ready 1 tbsp chopped celery

Chop the onion, carrots and celery stalk or herb. The chopping doesn't have to be precise as the soup will be liquidised later. Transfer the oxtail to the slow cooker. Brown the oxtail in a very hot pan.

Instructions to make Oxtail Soup in Slow Cooker:

1. Put everything except chopped celery in slow cooker.
2. Cook on HIGH for 3-4 hours or LOW 6-8 hours.
3. Set to WARM and put chopped celery about 15 minutes before serving.

Remove to a large Dutch oven or slow cooker. Add the olive oil to the pan you browned the oxtail in and turn the heat to medium. Heat oil in a large skillet over medium-high heat. Transfer oxtail to a slow cooker. In a stockpot, saute the oxtails, carrots, onion, celery, leeks and green pepper in butter until vegetables are crisp-tender.

So that is going to wrap it up for this special food oxtail soup in slow cooker recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!