Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, scallop porridge made in slow cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Scallop Porridge Made in Slow Cooker is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Scallop Porridge Made in Slow Cooker is something that I have loved my whole life.

Mix all ingredients in your slow cooker. Place the butter, lemon slices and garlic in the crock of the slow cooker. Instructions Wipe the inside of the slow cooker with a little butter or oil to stop your porridge sticking whilst it cooks.

To get started with this recipe, we must prepare a few components. You can have scallop porridge made in slow cooker using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Scallop Porridge Made in Slow Cooker:

1. Take 1/2 cup rice
2. Prepare 3 cup water
3. Make ready 2-3 tbsp dried scallops (conpoy), steeped in water for about 15 minutes
4. Take 1 pinch sugar
5. Prepare Scallions for topping

In a medium bowl, mix together shredded cheese, onion and ham. Mix with potatoes in slow cooker. Using the same bowl, mix together condensed soup and water. Season to taste with garlic powder, salt and pepper.

Steps to make Scallop Porridge Made in Slow Cooker:

1. Mix all ingredients in your slow cooker.
2. Cook HIGH for 2-3 hours or LOW for 6 hours.
3. Mix before serving. Serve with chopped scallion.

This highly comforting, classic dish has never been easier thanks to your trusty slow cooker. Yielding a creamy, savory potato side the whole family will love, this recipe for crock pot scalloped potatoes is sure to be a new holiday go-to. Pour cheese sauce evenly over potatoes. If you're in a rush, use "High". In a large bowl, whisk together heavy cream (or half and half), chicken broth, paprika, nutmeg, thyme, rosemary, and garlic powder until combined.

So that’s going to wrap this up with this special food scallop porridge made in slow cooker recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!