Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy chicken stew - slow cooker. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Chicken Stew - Slow Cooker is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Creamy Chicken Stew - Slow Cooker is something which I have loved my whole life. They are fine and they look wonderful.

Season the cubed chicken with salt, pepper, and Italian seasoning. Melt the butter on the bottom of the crock pot. Add the olive oil, vegetables, and chicken.

To get started with this recipe, we must first prepare a few ingredients. You can cook creamy chicken stew - slow cooker using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken Stew - Slow Cooker:

1. Make ready 1 lb. boneless, skinless chicken breasts
2. Get 1/2 yellow onion, finely diced
3. Take 2 stalks celery, diced
4. Take 3 large carrots, peeled and diced
5. Take 2 large russet potatoes, peeled and diced
6. Get 4 cloves garlic, minced
7. Get 1 tsp. each salt, pepper
8. Prepare 1/2 tsp. each salt free all purpose seasoning, poultry seasoning
9. Take 1/4 tsp. each garlic powder, nutmeg
10. Prepare 3 cups unsalted chicken broth
11. Make ready 1 cup frozen corn kernels
12. Prepare 1 cup frozen peas
13. Take 3/4 cup heavy cream
14. Make ready 1/4 cup all purpose flour

Creamy Chicken Stew Chicken Stew made right in the slow cooker! So simple to make, creamy, delicious, comfort food, that the entire family will devour. Carrots, potatoes, and chunked chicken is cooked in a creamy sauce with ranch seasoning, chicken broth, cream of chicken soup, and sour cream in the crock pot. In a small bowl stir together evaporated milk and flour until smooth.

Instructions to make Creamy Chicken Stew - Slow Cooker:

1. Grease your slow cooker and place all the veggies and seasonings in. Place the chicken breasts over the top of the veggies then pour in the broth. Place the lid on, set the heat to low and cook for about 6 hours, until everything is tender and the chicken is cooked through.
2. Use two forks to shred the chicken. Then stir in the frozen corn and peas. In a small measuring glass, whisk together the flour and the cream until it's relatively smooth, then stir that mixture into the slow cooker. Place the lid back on and let it cook for another 45-60 minutes, until it has thickened up and the flour taste has cooked off. Taste for any additional seasoning you'd like to add, then serve.

Place chicken, mushrooms, potatoes, onions, carrots and peas in slow cooker. Pour in milk mixture and broth. Season with salt, pepper, marjoram and rosemary. Slow Cooker Creamy Chicken Stew Recipe comes together with very little effort for the most creamy and delicious stew recipe. Each bite is so delicious and the perfect meal when you are craving comfort food.

So that is going to wrap it up for this exceptional food creamy chicken stew - slow cooker recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!