Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, holiday ham - slow cooker. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

DIRECTIONS Put the ham in the slow cooker. Pour the pineapple chunks over the ham and drizzle on the maple syrup. How You Can Make a Holiday Ham in a Slow Cooker.

Holiday Ham - Slow Cooker is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Holiday Ham - Slow Cooker is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have holiday ham - slow cooker using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Holiday Ham - Slow Cooker:

1. Take 8-10 lb. spiral cut ham, bone in
2. Make ready 1-2 cups brown sugar (depending how sweet you'd like it)
3. Make ready 1 can (20 oz.) pineapple rings packed in 100% juice, undrained
4. Make ready 1/2 cup honey (could also use pure maple syrup instead)
5. Make ready maraschino cherries (optional)

Place whole cloves throughout and pour orange marmalade mixture over ham. Crock Pot Ham is my favorite holiday ham recipe! Brown sugar and pineapple provide a sweet, tangy flavor to the ham. Quick & easy slow cooker ham recipe that takes just minutes to prepare and yields tender, flavorful and juicy ham.

Steps to make Holiday Ham - Slow Cooker:

1. Lightly grease the slow cooker (6 quart or larger). Place the ham in it and rub the brown sugar all over the ham.
2. Drizzle the honey and the pineapple juice over the ham, then arrange the pineapple slices atop it…use toothpicks to hold them in place.
3. If using the cherries, use toothpicks to hold them in place arranged around the pineapple slices. Drizzle a couple of tablespoons of the cherry juice atop the ham.
4. Cook on low for 4-6 hours. Baste the ham with the juices in the pot every hour or so.
5. Once ready, remove the toothpicks, pineapple and cherries. Place the ham on a cutting board and allow it to rest for 15 minutes, then slice and serve immediately. Refrigerate any leftovers.

Besides tasting much better than a ham baked in the oven, cooking the ham in the slow cooker eliminates some of the challenges of serving it alongside your holiday roast. Sprinkle ham with garlic powder, ginger powder, pineapples, red chili flakes and brown sugar. Cover and cook to make a nice caramelized crust and you are done. Spread brown sugar mixture all over ham and place, flat side down, in slow cooker. Cover slow cooker with lid and set to low.

So that’s going to wrap this up for this exceptional food holiday ham - slow cooker recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!