Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, chocolate granola. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chocolate Granola is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chocolate Granola is something that I have loved my whole life. They’re nice and they look fantastic.

Fill Your Cart With Color Today! Combine brown sugar, maple syrup, vegetable oil, vanilla extract, salt, cayenne pepper, and cocoa powder in a bowl. Spread the granola into two large jelly roll pans in an even layer.

To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate granola using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chocolate Granola:

1. Make ready 90 g oats
2. Make ready 90 g mixed, unsalted nuts, chopped
3. Prepare 40 g cacao nibs
4. Take 20 g cocoa powder
5. Get 2 tbsp honey
6. Take 2 1/2 tbsp coconut oil, melted
7. Prepare Pinch salt

The only ingredient on the label should be "maple syrup," and it generally comes in thin glass bottles or squat plastic jugs (like this !). Classic oats, nuts, and sweetened coconut get mixed with a cocoa-honey syrup before baking in the oven. Tossing chocolate covered raisins, almonds, and cranberries with the warm granola transforms the humble oat mixture into decadent clusters. Mix oats, brown sugar, salt, cinnamon, and cocoa powder together in a large bowl.

Instructions to make Chocolate Granola:

1. Pre-heat the oven to 175°C. - - Mix together the oats, chopped nuts, salt, cacao nibs and cacao powder in a large mixing bowl. Add the honey and coconut oil to the bowl and stir well to coat all of the dry ingredients into the wet.
2. Spread the granola on a baking tray and bake in the oven for 12-14 minutes, stirring gently every 5 minutes. Keep an eye on the granola towards the end to make sure it doesn’t burn – you want the oats to be nicely toasted.

In a smaller bowl, stir the honey, sugar, vanilla extract, and melted coconut oil together. Pour the wet ingredients over the dry and stir well until the oats are completely coated. This chocolate granola is inspired by one I tried recently by Purely Elizabeth. I demolished the whole bag in a matter of days and knew I wanted to create a version for the blog. The base is nuts, oats, chia seeds, and coconut.

So that is going to wrap it up with this exceptional food chocolate granola recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!