Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chocolate chip cookies. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beat in the eggs one at a time, then stir in the vanilla. Whisk the sugars, eggs, butter and vanilla in a large bowl until smooth. Whisk the flour, baking soda and salt in another bowl.

Chocolate Chip Cookies is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chocolate Chip Cookies is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chocolate chip cookies using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Cookies:

1. Prepare 90 g butter, room temp
2. Take 60 g raw sugar
3. Prepare 10 g white sugar
4. Get 1 packet vanilla sugar (8g) or 2 tsp vanilla extract
5. Take 20 g egg, lightly beaten
6. Get 110 g cake flour
7. Make ready 40 g AP flour
8. Get 3/4 tsp baking powder
9. Get 1/2 tsp salt or 1/4 tsp salt if using salted butter
10. Make ready 100 g chocolate chip

Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat.

Instructions to make Chocolate Chip Cookies:

1. Using beater of stand mixer, cream butter and sugar till fluffy. Approx 5mins.
2. Add egg, abit at a time till combined properly.
3. In a separate bowl, combine flours, baking powder and salt. Mix well with fork to combine.
4. Sieve flour mixture into butter mixture. Using low speed on standmixer, mix till almost combined.
5. Add chocolate chip, continue to mix on low speed till just combined.
6. Chill dough for 30mins.
7. Preheat oven to 180C conventional.
8. On a baking tray, lined with baking sheet, using 2 tsps, spoon dough (approx size of 1 tsp).
9. Bake for 18mins.
10. Remove from oven and cool on rack fully before storing.

This cookie—which is made in the soft and chewy style—gives you both the nostalgia of childhood bake sales and the satisfying, grown-up flavors of dark chocolate. This healthy chocolate chip cookie recipe is packed with hidden. You Need to Know Alton Brown's Tricks for the Best Chewy Chocolate Chip Cookies. Just a few super-smart substitutions can yield the best chewy chocolate chip cookies ever made. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into creamed mixture.

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