Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chocolate whoopie pies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate Whoopie Pies is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Chocolate Whoopie Pies is something which I have loved my entire life. They’re nice and they look wonderful.

Whoopie Pies: In a mixing bowl, beat sugar and oil until crumbly. In separate bowl, combine flour, cocoa, baking soda and salt. Gradually beat flour mixture into sugar mixture.

To begin with this recipe, we must first prepare a few components. You can cook chocolate whoopie pies using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chocolate Whoopie Pies:

1. Get For the sponge:
2. Get 250 g gluten free plain flour
3. Prepare 1 teaspoon baking powder
4. Take 5 tablespoons cocoa powder
5. Take 200 g caster sugar
6. Get 1 egg
7. Make ready 125 ml vegetable oil
8. Prepare 180 ml dairy free milk
9. Prepare For the buttercream:
10. Prepare 250 g icing sugar
11. Prepare 125 g dairy free spread
12. Make ready 2 teaspoons cocoa powder

Whoopie Pies are a rich chocolate cake cookie sandwich hybrid with creamy marshmallow fluff filling that are a classic American dessert favorite and EASY to make! If you want delicious Chocolate desserts you HAVE to try my Easy Chocolate Cake and Chocolate Lava Cake recipes. Little hands just love these chocolate sugar cream-filled pies!! In a large bowl of an electric mixer, beat the sugar, butter, and eggs together until well combined.

Steps to make Chocolate Whoopie Pies:

1. Preheat the oven to 180ºC - Whisk together the caster sugar, egg, vegetable oil and milk - Stir in the flour, baking powder and cocoa - Line a couple of baking sheets with parchment paper - Drop 24 individual tablespoons onto the baking sheets - Bake in the oven for 12 minutes
2. Remove from the oven and allow to cool completely - Make the buttercream by beating together the icing sugar, cocoa powder and dairy free spread - Use the frosting to sandwich together the whoopie pies

The best way to describe a whoopie pie is that it's a mini chocolate cake sandwich in cookie form. It is made of two round pieces of chocolate cake, with a creamy filling or frosting sandwiched between them. A traditional filling is a marshmallow filling, but different kinds of buttercream are widely used too. These whoopie pies are chock-full of pumpkin flavor—a perfect treat for fall! Mix well by hand until incorporated.

So that’s going to wrap this up with this special food chocolate whoopie pies recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!