Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate chip cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie.

Chocolate chip cookies is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Chocolate chip cookies is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate chip cookies using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip cookies:

1. Get 1 cup Plain flour
2. Take 1/2 cup Brown sugar
3. Make ready 1/2 cup Chocolate chip
4. Get 1/2 cup Butter
5. Get 1/4 cup Powdered sugar
6. Take 1/4 tsp Salt
7. Prepare 1/4 tsp Baking soda
8. Get 1 tsp Vanilla essence
9. Make ready 1 Egg

Stir the dry ingredients into the wet ingredients with a wooden. The chocolate chip cookie that started it all! NESTLÉ® TOLL HOUSE® original chocolate chip cookies are a true classic and the go-to cookie for all occasions! In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy.

Steps to make Chocolate chip cookies:

1. First beat butter.
2. Then add brown sugar and beat.
3. Now add white sugar and beat.
4. When the sugar and butter have been mixed well add egg and beat till mixture is smooth.
5. Add vanilla essence.
6. Now add dry ingredients flour, baking soda and salt in three steps.
7. Mix at each step.
8. Keep on beating till mixed well.
9. Now add chocolate chips.
10. Put in fridge for 25 minutes.
11. Now to bake take mixture in tablespoon one by one.
12. Make small balls.
13. Bake at 180 c for 10 to 12 minutes.
14. Allow to cool after taking out from oven.

Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat. This cookie—which is made in the soft and chewy style—gives you both the nostalgia of childhood bake sales and the satisfying, grown-up flavors of dark chocolate.

So that is going to wrap it up with this exceptional food chocolate chip cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!