Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, iced chocolate coffee. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Iced Chocolate Coffee is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Iced Chocolate Coffee is something which I’ve loved my whole life.

Bring water and coffee to a boil in a saucepan. Pour mixture through a fine wire-mesh strainer into a bowl, discarding coffee grounds. Stir sugar and cinnamon into coffee until sugar dissolves.

To get started with this recipe, we have to prepare a few components. You can cook iced chocolate coffee using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Iced Chocolate Coffee:

1. Prepare For the cold brew coffee:
2. Take 500 ml water
3. Get 50 g ground coffee beans
4. Take For the chocolate syrup:
5. Prepare 45 g cocoa powder
6. Make ready 100 g brown sugar
7. Prepare 125 ml water
8. Make ready To make each iced latte:
9. Prepare 100 ml cold brew coffee
10. Make ready 150 ml dairy free milk
11. Make ready 2 tbsp chocolate syrup
12. Take crushed ice

The icy drink is more closely related to some sort of liquid dessert than to a cup of Joe. For me, the chocolate-coffee combo reminds me of drinkable tiramisu! Some people say that coffee has a bit of the same taste notes of chocolate. Thus, making it a perfect complement to the taste of chocolate.

Instructions to make Iced Chocolate Coffee:

1. To make the cold brew coffee: - Place the ground coffee and water in a jar and leave at room temperature for 8 hours - Strain the coffee using a fine sieve or a French press - Store in the fridge until you are ready to use
2. To make the chocolate syrup: - Place the cocoa powder, brown sugar and water in a saucepan over a medium heat - Bring to the boil while stirring continuously - Simmer for five minutes - Store in an airtight container in the fridge
3. To make each ice latte: - Pour the cold brew into a large glass, stir in the chocolate syrup - Add the crushed ice and then slowly pour in the dairy free milk

An Iced Mocha tastes like cold iced coffee with an extra layer of rich chocolate flavor. In a blender, combine ice cubes, coffee mixture, milk, sweetened condensed milk and chocolate syrup. Stir cocoa mix into the coffee until dissolved. Els Iced Coffee is currently available only in certain states in the US (see below) but distribution is likely to expand soon into new regions. Ultimately, it is anticipated the product will have a global reach.

So that is going to wrap this up for this exceptional food iced chocolate coffee recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!