Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, brownies with chocolate chuncks. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pour the batter into the prepared dish and spread in an even layer. Place in small plastic food-storage bag; cut small hole in corner of bag. Add boiling water; stir until well blended.

Brownies with chocolate chuncks is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Brownies with chocolate chuncks is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have brownies with chocolate chuncks using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Brownies with chocolate chuncks:

1. Get 3 eggs
2. Make ready 75 self raising flour
3. Get 300 g Cadbury vournville dark chocolate buttons
4. Make ready 165 g butter
5. Make ready 200 g Cadbury dairy milk bar
6. Take 225 g light muscovado sugar

Pour the batter into the pan and make sure to add the remaining chocolate. Whisk together the butter and sugar until combined. Mix in the vanilla and the eggs, one at a time. Place the flour, cocoa, both the sugars, the butter, vanilla and eggs in a large bowl and mix until smooth.

Instructions to make Brownies with chocolate chuncks:

1. Pre heat the oven to 190°C
2. Melt dark chocolate on bain marine or in a microwave
3. Whilst it is melting, crack three eggs and 225g sugar into a large a large bowl and whisk it together until it looks like the image
4. Once the dark chocolate has melted, take it off the heat and put 165g butter and mix it with the dark chocolate (the heat of the chocolate melts the butter)
5. Pour the melted dark chocolate carefully into the bowl of eggs and sugar then whisk it
6. Cut the dairy chocolate bar into squares amd cut those squares in half like in the photo
7. Pour the bits of dairy chocolate into the bowl along with 75g of self raising flour and mix it with a SPOON until it looks like the image (ensure there is no flour on the bottom also)
8. Pour the mixture into a foil container or 16 inches by 16 inches baking tin and use a spoon to get all the contents of the bowl into the container (Silicone spoons are the best for this)
9. Put it in the oven for 35 mins on 190°C
10. Take them out if the oven and let it rest for minimum 30 mins then you can cut it into 16 brownies and enjoy them!

Add the chocolate and stir to combine. Pour the batter into the prepared pan and smooth the top. I recommend semi-sweet or bittersweet chocolate for brownies. Should you beat eggs before adding to the brownie mix? Bring to a boil over medium heat, stirring constantly.

So that is going to wrap it up with this special food brownies with chocolate chuncks recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!