Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate hazelnut french toast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate Hazelnut French Toast is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chocolate Hazelnut French Toast is something that I have loved my whole life.
Place the bread cubes in the prepared baking dish. This Chocolate Hazelnut French Toast Bake is a holiday recipe your entire family will love. You can find the new Sara Lee® Artesano™ Potato Bakery Bread at your local Walmart in the bread aisle.
To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate hazelnut french toast using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Hazelnut French Toast:
- Take 2 slices gluten free bread
- Make ready 1 egg
- Take 2 tbsps dairy free milk
- Get 1 tsp icing sugar
- Prepare 2 tbsps dairy free chocolate and hazelnut spread
I also used Pacific Foods Organic Oat Non-Dairy Beverage, which is my favorite of their non-dairy beverages, but I almost used cashew — so, choose whatever you like best. Sprinkle the chocolate and hazelnuts between pieces as you arrange them. Pour any remaining liquid over the top. Serve hot, dusted with sugar (optional) and maple syrup.
Instructions to make Chocolate Hazelnut French Toast:
- Whisk together the egg, dairy free milk and icing sugar - Spread the chocolate and haelnut spread on the bread and sandwich together
- Heat a drizzle of olive oil in a shallow pan - Dip both sides of the sandwich in the egg mix
- Fry in the pan for a couple of minutes each side or until golden brown - Cut in half and dust with icing sugar
Whisk together eggs, coconut milk, milk, coconut and chocolate hazelnut spread in a large bowl until combined. Pour over bread cubes and push lightly to make sure bread fully absorbs mixture. French toast will be moist and will have risen. This easy-to-assemble breakfast is sweet and chocolatey, full of hazelnuts for crunch, and challah baked to perfection as baked French toast. Assembling this recipe is relatively easy — mix together the wet ingredients, slice (and toast) the bread, then let it soak for an hour or two (or longer, if you.
So that is going to wrap this up with this exceptional food chocolate hazelnut french toast recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!