Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chocolate biscuits. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chocolate biscuits is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chocolate biscuits is something that I have loved my whole life.
These chocolate biscuits have a unique, yet delicious light, chocolaty taste. They are crispy on the outside, and soft and chewy in the inside. Beat the butter and sugar together with an optional pinch of sea salt in a bowl until light and fluffy, then beat in the eggs one at a time.
To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate biscuits using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate biscuits:
- Prepare 110 g flour
- Get 20 g cocoa powder
- Make ready 100 g soften butter
- Prepare 60 g icing sugar
- Get 1 egg
Using a pastry blender, your hands, or a knife and fork, cut in the butter until the flour resembles coarse crumbs. Directions In a large bowl, add the butter and sugar and cream together with a hand mixer. Add the eggs and vanilla extract to the creamed mixture and mix until combined. Add all three to Cart Add all three to List.
Instructions to make Chocolate biscuits:
- Butter ko achay se mix Karna start Karen jab achi tarha soft hojeay tou usmwicing sugar dal Kar achay se mix karen me wo fluffy hojeay
- Ab isme egg beat Kar key shamil Kar dein aur again achay se mix Kar Lein.
- Ab maida aur Cocoa powder chaan Kar mixture me achay se fold Kar Lein ke smooth si dough ready hojeay
- Piping bag me fill Kar Lein aur 2d wali nozzle use Kar key biscuits ki shape de dein
- Baking Tray me butter paper laga Kar usper piping Kar Lein aur 170° temperature per 10 se 12 minutes Take bake Kar Lein
- Chocolate biscuits ready hai
These items are shipped from and sold by different sellers. In another bowl, whisk flour, cocoa, baking powder and salt; gradually beat into creamed mixture. Cream together margarine and sugar until light and fluffy; stir in flour and cocoa powder. Divide dough into small balls and place on prepared baking tray. Lightly press each ball with the back of a fork.
So that’s going to wrap it up for this exceptional food chocolate biscuits recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!