Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate brownie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Find from-scratch and shortcut versions, too. In a medium bowl, beat sugar, oil, eggs, and vanilla until light and fluffy. Combine the flour, baking powder, salt, and cocoa; stir into the sugar mixture.

Chocolate brownie is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chocolate brownie is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate brownie using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate brownie:

1. Prepare 1 cup Refined flour
2. Get 1/4 cup Chocolate compound grated
3. Prepare 2 tsp cocoa powder
4. Prepare 3/4 cup butter
5. Prepare 1/2 cup powder sugar
6. Make ready 2 tbsp curd
7. Take 1 tsp baking powder
8. Prepare 1/4 tsp baking soda
9. Make ready 1/3 cup milk
10. Make ready 1 tsp vanilla essence
11. Take 1/2 cup chopped walnuts

After all, rich, chocolate brownies that are full of flavor are one of our favorite indulgences. Try any of our top-rated chocolate brownie recipes today for a decadent treat that can't be beat. Our Test Kitchen's chocolate brownie recipes fit the bill for easy indulgences. Then just mix in flour and coco powder, and lastly stir in the let's-pretend-it's-optional chocolate chunks.

Instructions to make Chocolate brownie:

1. First Sieve the dry ingredients in a bowl.keep aside.melt the chocolate compound in microwave on 30 second or in double boiler.
2. Add butter in melted chocolate.mix nicely then add sugar and beat with a hand whisker.add cocoa powder and all dry ingredients and mix well.gradually add milk and mix nicely that there has no lumps in it.
3. Now add essence and chopped walnuts then mix cut and fold method.pour the batter into Greased mould then bake on preheated oven at 180° for 25-30 minutes.

Scrape into lined pan and bake! Add boiling water; stir until well blended. Unsweetened chocolate and brown sugar impart a rich, well-rounded flavor, while adding a bit of oil to the batter results in the addictively chewy texture that makes this version an instant classic. Pour batter into prepared pan, smoothing the top out evenly, and top with remaining chocolate pieces. I also spooned in chocolate chip cookie dough on top of the brownie batter.

So that is going to wrap it up for this special food chocolate brownie recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!