Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate brownie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chocolate brownie is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chocolate brownie is something that I have loved my whole life.

Find from-scratch and shortcut versions, too. In a mixer fitted with a whisk attachment, beat the eggs at medium speed until fluffy and light yellow. There's nothing wrong with being a purist, especially when it comes to your brownies.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate brownie using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chocolate brownie:

1. Get 100 g butter
2. Take 2 eggs
3. Get 100 g chocolate
4. Get 220 g sugar
5. Take Half teaspoon chilli
6. Take 0.25 teaspoon baking powder
7. Prepare Pinch salt
8. Make ready 1 table spoon vanilla essence
9. Take 30 g cocoa powder
10. Get 80 g flour
11. Make ready brandy

Our Test Kitchen's chocolate brownie recipes fit the bill for easy indulgences. Stir in remaining ingredients then stir in nuts. Making homemade brownies These dreamy brownies start by melting chocolate and butter together before whisking in eggs and vanilla. Then just mix in flour and coco powder, and lastly stir in the let's-pretend-it's-optional chocolate chunks.

Instructions to make Chocolate brownie:

1. Mix the sugar and the eggs
2. Add chilli, baking powder, salt, vanilla essence, flour and cocoa powder and then mix
3. Melt chocolate with butter in a double boiler
4. Add these chocolate and butter into dough and then mix
5. Add some brandy and mix
6. Put a baking sheet on the mold and coat it with butter
7. Pour the dough in the mold
8. Bake it in the oven, at 180 °C, for 20 minutes
9. Cool it down until you can touch it
10. When the cakes get dry, the taste gets better and better.
11. Youtube video; https://youtu.be/AfK8fBLzlnk

Scrape into lined pan and bake! Add boiling water; stir until well blended. Cool completely in pan on wire rack. Garnish with chocolate chips, if desired. Unsweetened chocolate and brown sugar impart a rich, well-rounded flavor, while adding a bit of oil to the batter results in the addictively chewy texture that makes this version an instant classic.

So that’s going to wrap it up for this exceptional food chocolate brownie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!