Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beer battered fried fish. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Transfer the fried fish to a rack to drain. While recently researching various beer-batter recipes online, I discovered an interesting revelation. Every recipe I found, it seemed, was drastically different.

Beer Battered Fried Fish is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Beer Battered Fried Fish is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook beer battered fried fish using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beer Battered Fried Fish:

1. Prepare 6 Fillet Hake fillets Fish
2. Get 125 ml flour
3. Get 1/2 of Castle lite beer
4. Take 1 egg
5. Take To taste salt
6. Get Drizzle Canola

This activates the batter and is what helps it puff up when it fries. Dry your fish with paper towels before dredging (just like you. Whisk together the eggs and beer. Stir in milk and beer until smooth.

Steps to make Beer Battered Fried Fish:

1. Pour your oil in your sauce pan and let it warm
2. Then in a bowl crack you egg by separating egg yolk and white then the white must be mixed with a beer and whisk then add flour and whisk until it's blended well
3. Sprinkle the salt to the mixture the deep you hake in the beer mixture and into the cooking oil the fry you fish and once done put it aside it my fried at least 5 minutes each side.
4. Enjoy the beer Battered fish 😋😋

Place crackers and remaining flour in separate shallow bowls. Coat fillets with flour, then dip in batter and coat with crackers. This Crispy Beer Batter Fish Recipe is made with basic ingredients and creates a crunchy coating around flaky, tender white fish! Fried fish is great with homemade Tartar Sauce or used to make crispy fish tacos! After making the batter, fish are gently floured before battering.

So that is going to wrap it up with this exceptional food beer battered fried fish recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!