Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, candy's beer bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Candy's beer bread is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Candy's beer bread is something which I’ve loved my whole life.

Great recipe for Candy's beer bread. I have always been intimidated to make most doughs. I have severe nerve damage in my right arm and hand.

To begin with this recipe, we have to first prepare a few ingredients. You can cook candy's beer bread using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Candy's beer bread:

1. Prepare Pre heat oven to 425 degrees : 1 3/4 cups Bread flour. I use King Arthur Flour
2. Prepare 1 cup whole wheat flour I use King Arthur Flour:
3. Prepare 1 tablespoon dry Yeast
4. Get 1 tablespoon Brown Sugar. I normally use raw sugar also called Turbinado
5. Take 1/4 cup Warm water (not hot)
6. Prepare 1 teaspoon Kosher Salt
7. Make ready 1 1/4 cups a good beer. I like Samuel Adams Flavors
8. Make ready I rolled my bread in Roasted Organic wheat Germ, roasted Organic flax seed, black and white sesame seeds
9. Prepare This is optional…

These variations are always fun suggestions on how to create more than just one recipe. Honey: A touch of honey creates a sweeter bread that is comforting and will melt in your mouth, it is that good! Herbs and seasonings: Mix in your favorite fresh or dried herbs to have more flavors. Rosemary or thyme are some of my favorites!

Instructions to make Candy's beer bread:

1. Mix the Bread Flour and Whole wheat Flours
2. Set aside
3. Mix the Dry Yeast and the brown sugar into the warm water
4. I set this aside until it becomes bubbly, I call it frothy because if has a small froth like beer
5. Add the Beer and one cup of the flour mixture to the yeast mixture.
6. I use a wooden spoon to fold and blend well
7. Carefully add the salt and the rest of the flours, folding until all is gone.
8. This mixture will be Sticky, I put olive oil on my hands to be able to form into a ball. If it's too wet, pour into a greased bowl, cover, with a clean cloth, I set mine for overnight Or if I do this first thing in the morning, I allow it to rise all day. Normally mine get three times the size I started with. Bake for about 20-25 Minutes depending upon your oven and your elevation. Cool in pan on wire rack covered with a dish cloth for at least five to Ten minutes. Fresh baked Bread smells so delicious and so good warm.

The crust is like eating candy! Before baking I suggest you cover the pan while your oven is warming up. It gives the bread a chance to rise a little and it comes out perfectly every time! The sky is the limit when it comes to making beer bread! Here is a video on how I made this Beer Bread.

So that is going to wrap this up for this special food candy's beer bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!