Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garlic beer bread. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

An update to a classic recipe, this beer bread is loaded up with herbs and fresh garlic for a more flavorful loaf. This is the only beer bread recipe you need! Whip up a loaf of this Garlic Cheddar Beer Bread with NO yeast!

Garlic Beer Bread is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Garlic Beer Bread is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook garlic beer bread using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Beer Bread:

1. Get 3 3/4 cup beer batter bread mix, i used dassant brand
2. Take 1 tbsp granulated sugar
3. Take 1 tbsp garlic salt
4. Get 1/8 tsp ground ginger
5. Take 12 oz malt beer
6. Take 2 tbsp olive oil, extra virgin or melted butter

Taken the basic bread batter itself, it is well suited for experimenting with any 'filler' elements, such as olives, garlic, jalapenos, cheese, or anything that suits your imagination. One of my favorite combinations is garlic, parmesan and rosemary. If you'd rather not have a cheesy garlic beer bread, then try adding maybe garlic and kalamata olives. Just stir a few simple ingredients together with a bottle of beer (which acts as the yeast), pop the batter into a bread pan, and bake it up to that delicious, warm and flavorful perfection.

Steps to make Garlic Beer Bread:

1. Preheat oven to 375°F
2. Mix garlic salt, ground ginger, sugar and beer batter mix together
3. Mix malt beer in for 30 seconds, basically a lumpy bread batter you want
4. Grease a 9x5 bread pan
5. Pour beer batter in bread pan
6. Spread even
7. Drizzle olive oil / melted butter on top
8. Bake 40 to 60 minutes (elevation, ovens play a time difference)

In a medium bowl, whisk together the flour, sugar, baking powder, salt and garlic powder. Using a mixing spoon, stir the beer and honey into the dry ingredients until combined. Stir in the shredded cheddar until just combined. Beer bread is an easy peasy quick bread that you can make in under an hour. It's perfect for busy nights when you are making a pot of soup.

So that is going to wrap this up with this exceptional food garlic beer bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!